two eggs any style served with garlic rosemary potatoes & your choice of two of the following: bacon, sausage, sliced avocado, sauteed kale, green salad, fruit, toast, muffin, scone, sweet potato biscuit bagel or warm corn tortillas

thick sliced pumpernickel bread, smashed avocado, sliced radishes, roasted red onions, scallions and everything bagel spice

warm corn tortillas, black bean chili, cheddar cheese, fried eggs, sour cream, salsa fresca, avocado, pickled red onion

house made kimchi tossed with organic brown rice, scrambled eggs and crunchy veggies

Nana’s flaky pie crust filled with cream, cheese and seasonal ingredients, served with choice or fresh fruit OR green salad

dairy and gluten free oat pancakes topped with apple compote and served with organic maple syrup

7 grain, pumpernickel, country white

roasted turkey, smoked bacon, local apples and brie cheese on 7 grain bread with herbed mayo, chips, pickle and slaw

roasted mushroom shawarma, grilled pita, dairy free herbed cucumber tzatziki, shredded cabbage and carrots, roasted red onions and grape tomatoes

grilled corn tortillas filled with crispy cauliflower smothered in house made buffalo sauce served with shredded cabbage and pickled celery and drizzled with dairy free ranch dressing

imported rigatoni tossed with roasted red pepper cashew “cheese” sauce, topped with crushed croutons and served with roasted broccoli

organic quinoa, pickled ginger, baby spinach, sesame seeds, roasted radishes and soy vinaigrette

on grilled corn tortillas with avocado, cabbage, salsa fresca, chipotle cream, pickled red onion, jalapeno and lime

garlic roasted tomatoes, bacon, provolone cheese and gem lettuces, served with chips, slaw and a pickle

celery, pineapple, apple, cucumber, lemon

tossed in kale pesto, topped with your choice fried eggs or scrambled tofu

fresh turmeric, orange, cayenne, lemon, and local honey

Italian sausage, kale, onion, and provolone.

Spinach, tomato, and goat cheese.

Topped with sliced banana, chocolate chunks, and whipped cream.

Pineapple, Kale, Apple, Celery

with crisp veggies and balsamic vinaigrette

Nana’s flaky crust with seasonal fillings and a green salad

bowl of chili served with grilled sweet potato biscuit, red onion and cheddar cheese, topped with salsa and sour cream

house smoked pork butt on a roll with BBQ sauce, pickles, and chips

kale, apple, pineapple, cucumber, lemon

turmeric, orange, lemon, cayenne, local honey

Grilled Ham, Roasted Broccoli & Provolone Cheese

Eggplant Caponata, Baby Arugula & Goat Cheese

two eggs any style served with garlic rosemary potatoes and CHOICE OF TWO of the following: bacon, sausage, grilled ham, sliced avocado, sautéed kale, green salad, fresh fruit, toast, gluten free multigrain bread, muffin, scone, sweet potato biscuit, bagel or warm corn tortillas

filled with roasted broccoli, onion and provolone cheese, served with two eggs, sliced tomato and baby spinach

grilled sweet potato biscuit, sauteed kale and garlic rosemary potatoes smothered in sausage gravy topped with two fried eggs

warm corn tortillas, cheddar cheese, black bean chili, 2 fried eggs, avocado, salsa fresca, sour cream and pickled red onions

grilled, marinated flank steak sliced and served on country french bread with horseradish cream sauce, baby arugula and pickled red onion, served with chips, pickle spear and slaw

on toasted english muffin with creamy house made hollandaise, served with garlic rosemary potatoes

fried cauliflower tossed in spicy buffalo sauce and stuffed in grilled corn tortillas with pickled celery, red cabbage and dairy free ranch sauce

organic quinoa, house pickled ginger, baby spinach, sesame seeds and soy vinaigrette

grilled pita stuffed with dairy free herbed tzatziki sauce, shredded veggies, grape tomatoes and spiced portobello and red onions

in Nana’s flaky crust, filled with zucchini, carrots and pepper jack cheese cheese, served with choice of fresh fruit OR green salad

imported rigatoni tossed with roasted red pepper cashew “cheese” sauce and topped with crushed croutons and served with a green salad

thick cut, topped with creamy peanut sauce, sliced banana and whipped cream, served with organic maple syrup.

dairy and gluten free oat pancakes served with apple compote and organic maple syrup

seasonal and delicious

grilled Italian bread, creamy brie cheese, baby arugula, honey, balsamic reduction

Bobolink aged cheddar cheese, grain mustard, house made pickles, fresh fruit, grilled bread

frisee, red beets, candied walnuts, goat cheese, maple mustard dressing

chopped raw kale, roasted brussels sprouts, butternut squash, apples, house made croutons, locatelli cheese, creamy caesar dressing

grilled marinated eggplant, garlic roasted toamtoes, cured olives, red grapes, grilled flatbreads

avocado, fresh veggies, cilantro, salsa fresca, chipotle cream, picked red onions, grilled corn tortillas

Lima Family Farm beef, cheddar cheese, bacon-caramelized onion marmalade, gem lettuces, herbed mayo, mashed potatoes

crispy corn tortillas, house made vegetarian refried beans, fresh mango, shredded cabbage, crumbled spiced tofu, radishes, chimichurri sauce

lemon verbena compound butter, roasted new potatoes, butternut squash, sweet onion, brussels sprouts

crispy wild mushrooms, shallots, garlic roasted tomatoes, sauteed kale

beef, pork, plum tomatoes, pappardelle pasta, locatelli cheese

corn tortillas, spiced tofu, rancheros sauce, avocado, black bean chili, sweet corn, pickled red onion, chipotle cream

zucchini noodles, marinara sauce, pine nuts,currants, pecorino romano

grape-red wine reduction, sweet potato mash, green vegetable

Soup or Salad to start, house made cookie for dessert

with sauteed spinach and roasted polenta

provolone, imported linguini, and marinara

prosciutto and provolone, marinara, locatelli, imported linguini

gem lettuces, red onion, olives, tomato, balsamic, locatelli

with wild mushroom cream sauce

with house made cream

soy ginger sauce and sriracha

red wine demi glaze, chive mashed potatoes, veggie du jour

tomato, garlic, spinach, white wine, locatelli cheese, imported linguini

with fresh fruit

on 7 grain bread with fresh fruit

with organic maple syrup

with salsa and sour cream

with salsa and sour cream

with grape tomatoes, cucumbers, croutons and balsamic vinaigrette

with radishes on thick sliced Italian bread

with choice of cheese or marinara

served with veggies and grilled pita

Pineapple, Kale, Celery, Apple

served over polenta

on rye bread with swiss cheese, sauerkraut, tangy thousand island sauce, and grain mustard, served with chips, pickle, and creamy salw

topped with chocolate sauce, toasted almonds, and organic maple syrup

blood orange, cured olives, celery, black pepper, charred lemon, evoo

turmeric, ginger, orange, lemon, cayenne, local honey

unsweetened, decaffeinated